Sauteed with blue cheese dressing and celery. (Gluten Free)

Adobo seasoned roasted chicken with queso mixto, pico de gallo and caramelized onions in a flour tortilla. served with Adobo sauce and guacamole.

Panko crusted and deep fried, served with french fries.

Chef's selection.  Please ask your server. 

Sweet and spicy with blue cheese and celery.

Melted cheeses, pico de gallo, sour cream, and guacamole. 
  Add Chicken $11.75                          Add Chorizo $11.75                        Add Chili $12.75

Steak, chicken, and andouille sausage with a blend of beans topped with cheese and served with nacho chips

Baby lettuce, balsamic vinaigrette, carrots, red onion, croutons, and tomatoes. (Gluten Free - No Croutons)

Small $8.00| Large $10.00

Add Grilled Chicken $5.00| Add Buffalo Chicken $5.50 | Add Grilled Shrimp $8.00

Grilled medallions of Filet mignon tomatoes, crumbled blue cheese, balsamic vinaigrette and a roasted poblano drizzle.

Romaine lettuce, croutons and Parmesan cheese.

Small $8.50 | Large $10.50

Add Chicken $5.00 | Add Buffalo Chicken $5.50 | Add Grilled Shrimp $8.00

House made sweet-n-sour brisket on a Pugliese roll, topped with cheddar & jack cheese.

Fried golden brown with buffalo sauce, blue cheese.

Southwestern style meatloaf wrapped in bacon with house made chipotle BBQ sauce on a Pugliese roll.

Custom blend of ground beef, lettuce, tomato, onion, pickle. (Gluten Free)

Plant based burger with lettuce, tomato, onion and pickle on a challah bun served with french fries.

Pita, lettuce, tomato, red onion, and pickle.

Lettuce, tomato, red onion, and pickle. (Gluten Free)

Rolled in a griddled tortilla with queso mixto, pico de gallo, chipotle mayo, lettuce and onion.

Jalapeno and cumin scented turkey burger with melted cheese, guacamole, lettuce; tomato, red onion and pickle.

Filled with "impossible meat", rice, kidney beans, & vegan cheddar, rolled & grilled in a flour tortilla. Served with French fries.

Slow braised sweet-n-sour brisket served with a twice baked potato and vegetable du jour.

Five cheese tortelloni in a blush vodka cream sauce topped with grilled chicken & garlic bread. $10.95

  Add Grilled Chicken $5.00
  Add Grilled Shrimp $8.00

Bacon wrapped with house made chipotle BBQ sauce served with a twice baked potato & vegetable du jour.

Glazed with our Buffalo wing sauce topped with panko bread crumbs & a blue cheese buttermilk lemo sauce.  Served with rice % vegetable du jour.

Glass bottles of genuine Root Beer.

Your choice of three flavors of Hank's Rootbeer plus our House made Vanilla Ice Cream served in a pint glass.

White meat chicken dressed in a red grape, honey, horseradish dressing.  Served on a croissant with ginger dressed side salad & sugared walnuts.

Baby lettuce topped with grape tomatoes & jullienne vegetables in a creamy lemon caper dressing.  Featuring a trio of crispy mozzarella filled panko crusted risotto cakes.

Pan seared, butterflied Filet Mignon topped with sliced proscuitto & fresh mozzarella. Served with mushroom Marsala demi, twice baked potato & veg du jour.

GLUTEN FREE. 

Toasted waffle points & ice cream served with coconut shavings & agave drizzle.

Fluffy carrot cake stuffed with cream cheese frosting from Wild Flour Bakery topped with whipped cream.

Creamy bread pudding with maple brown sugar & raisins.