Nitro, dry Irish Stout with coffe overtones. 3.6% PA

Belgian style witbeer with coriander & orange. 5% ME

New England pale ale; citrus-forward & refreshing. MA 5.2%

Very strong, rich, malty characteristic & a sweetness making it very smooth & drinkable. 9.8% MI

Cider made with Heirloom apples & black currants. 5.8% NY

Five 4oz samples of your choice.

Crisp & refreshing.  5.1% Germany

Helles lager well balanced malt with a touch of sweetness. 5.1% Germany

Sticky, golden, resinous flavor. 9.1% NY

Locally made toasty vanilla porter with dark & rich malts. 5.8% PA

Juicy & fruity upfront with a dry, bitter finish. 5% PA

Strong malt backbone with hints of chocolate % caramel. 5.5% PA

Tito's vodka mixed with fresh squeezed lime juice and ginger beer. Served on the rocks.

Red wine, brandy, orange juice, lemon & lime.

Peach Brandy, Cognac, rum, lemon & lime juice.

Bluecoat gin, Aperol and Brut.

Sweet cassis & black fruit

Raspberry with hints of licorice, fennel & a touch of cinnamon.

Plums & licorice, lingering vanilla/oak finish.

Clean & crisp with refreshing lemongrass, honeydew & pear aromas & flavor

Pear, melon & tropical fruits with a floral accent

Fresh & fruity with acidity, grapefruit & lemon zest.

Sparkling wine.

Prosecco Brut.

Citrus blossoms, cut straw & mineral.