Daily Specials

Grilled chicken over cheese tortolloni in a blush tomato vodka cream sauce with garlic bread.

GLUTEN FREE. 

Fluffy carrot cake stuffed with cream cheese frosting from Wild Flour Bakery topped with whipped cream.

Toasted waffle points & ice cream served with coconut shavings & agave drizzle.

Creamy bread pudding with maple brown sugar & raisins.