Specials
Desserts
Toasted cumin-harissa seasoned lamb patty, atop goat cheese spread on a challah bun with lettuce, tomato, onion & pickle. Served with French fries.
Pan seared twin boneless pork chops with caramelized pineapple & a tamarind glaze. Served with brown rice & vegetable du jour.
Dumplings filled with ground chicken, cilantro, ginger & scallions in a black soy & pepper sauce.
Glazed with our Buffalo sauce topped with panic bread crumbs & a blue cheese buttermilk lemon sauce. Served with rice & vegetable du jour.
GLUTEN FREE. Almond cake between creamy caramel layers and topped with meringue, milk chocolate and whipped cream.
Fluffy carrot cake stuffed with cream cheese frosting from Wild Flour Bakery topped with whipped cream.
Cinnamon Crumble served with a warm drizzle of caramel sauce and a scope of vanilla ice cream.
Creamy custard flavored with vanilla and orange under a brittle sheet of caramelized sugar.
Individual cheesecake changed daily.
Sly Fox O'Reilly's Stout with vanilla ice cream.
Ala Mode $1.50 extra.