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Brunch Menu
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Gluten Free
Daily Specials
Specials
MEATLOAF SANDWICH
$11.25
Southwestern style meatloaf wrapped in bacon with a chipotle BBQ sauce on a Yard's ESA roll. Served with French fries.
SALMON
$17.25
Griddled salmon with chipotle apricot glaze served with rice & veg du jour.
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ORRECHIETTE
$15.95
Ear shaped pasta in a chorizo cream sauce with grilled chicken & shrimp. Served with garlic bread.
SOUTHWESTERN STYLE MEATLOAF
$14.95
Bacon wrapped with house made chipotle BBQ sauce served with a twice baked potato & vegetable du jour.
Desserts
CHOCOLATE MERENGUE TORTE
$6.50
GLUTEN FREE. Almond cake between creamy caramel layers and topped with meringue, milk chocolate and whipped cream.
CARROT CAKE
$5.00
Fluffy carrot cake stuffed with cream cheese frosting from Wild Flour Bakery topped with whipped cream.
APPLE CRUMBLE
$6.75
Cinnamon Crumble served with a warm drizzle of caramel sauce and a scope of vanilla ice cream.
CREME BRULEE
$5.00
Creamy custard flavored with vanilla and orange under a brittle sheet of caramelized sugar.
CHEESECAKE
$6.00
Individual cheesecake changed daily.
BEER FLOAT
$6.95
Sly Fox O'Reilly's Stout with vanilla ice cream.
HOUSE MADE PEANUT BUTTER ICE CREAM
$4.00
Ala Mode $1.50 extra.
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