Sandwich Specials


Shrimp po’ boy
-
$11.00
Traditional new Orleans style sandwich featuring fried shrimp cakes, lettuce tomato red onion and a spicy tartar sauce on a served on a pan roasted baguette

Cubano Sandwich -
$11.00
Pit smoked ham, roasted pork, swiss cheese, pickles, red onion, and Dijon mustard oven roasted on a baguette.

Croissant
-
$9.50
Hickory smoked pit ha on a toasted croissant topped with gruyere cheese and served with French fries and a honey Dijon sauce.

Gourmet Chicken Salad
-
$10.50
Chicken, walnuts and red grapes in a honey horseradish mayonnaise.  Served on a warm croissant with a salad dressed in our citrus vinaigrette.

Chicken Cordon Blue Sandwich
-
$9.00
Grilled chicken breast layered with smoked ham, gruyere cheese and Dijon honey mustard served on a toasted  Kaiser roll.

Gourmet Chicken Salad
- $
10.50
W
ith walnuts and red grapes in a honey horseradish mayonnaise served on a warm croissant with citrus dressed baby lettuces on the side.

Gourmet white meat chicken salad
-
$9.00
In an avocado dressing served  on a toasted croissant with a side of French fries.

Pastrami Special
-
$10.00
Served hot on rye with sautéed onion Dijon mustard and swiss cheese.

Taco con Puerco -
$10.00
Flour tortilla stuffed andouille sausage, pepper jack cheese, caramelized onions and a balsamic dressing.

Taco Con Pescado -
$14.00
crispy corn meal crusted tilapia rolled in a flour tortilla with pepper jack cheese, pico de gallo, lettuce, black beans, and salsa ranchero served with a side of rice.

Veggie burrito -
$10.00
Caramelized onion, portabella mushrooms roasted red pepper and gruyere cheese rolled in flour tortilla with a balsamic vinegar glazed served with french fries.

Chicken Parmesan - $9 Sandwich / $13 over linguini

Breaded chicken filets fried to a golden brown and topped with marinara sauce and provolone cheese.

Chicken Florentine Sandwich
-
$10.50
Herb grilled chicken topped with sauteed spinach and gruyere cheese / on a croissant with fresh mozzarella.

Chicken Fajita Sandwich
-
$11.00
Southwestern style spicy grilled chicken with sautéed peppers, onions, cheddar and jack cheese wrapped in a flour tortilla. $12 - steak and shrimp

Steak Fajita Sandwich -
$12.00
Southwestern style spicy strips of sirloin steak, peppers, onions, jack and cheddar cheese in a flour tortilla with a chipotle mayo.  Served with rice.

Caprese Sandwich -
$9.00
Grilled eggplant layered with sautéed onion, roasted pepper, fresh mozzarella and a basil caper pesto atop foccaccia.

Filet Sandwich -
$13.00
Grilled to your liking with melted blue cheese, caramelized onions and an ancho chili steak sauce. Or a blue cheese and mushroom sauce.

Shrimp Salad
-
$11.00
Traditional shrimp salad with red onion, fresh dill, and a Dijon mayonnaise on a croissant.

Grilled Eggplant Panini -
$10.00
Grilled eggplant, onion, roasted red pepper and fresh mozzarella on a grilled baguette. Served with pesto ff.

Tacos Dorados -
$9.50
Quick fried, rolled flour tortilla, filled with roasted chicken. Topped w/chopped lettuce, crema Mexicana and adobo chipotle sauce

Tuna Melt
-
$9.50
Tuna salad layered atop toasted English muffin with sliced tomato and melted gruyere cheese. Served with French fries.

Grilled Cheese
-
$10.50
Grilled brioche with cooper sharp and montrachet cheeses, sliced tomato, and avocado. Served with a side house salad

Grilled Fontini Cheese -
$9.50
On sourdough bread bread with sun dried tomato dressing, onion, spinach and applewood smoked bacon.  Served with ff.

Hot Pastrami
-
$9.50
Served on grilled pumpernickel rye with a horseradish mustard dressing and ff. 

Veggie Sandwich
-
$10.50
An ensemble of portabella mushroom, sautéed spinach, roasted red pepper and fresh mozzarella with sun dried tomato pesto on a basil focaccia round.  Served with a side house salad.





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