Return to Weekly Specials



Brunch Specials & More


Huevos San Lucas
-
$10.00
Three fried eggs served over our house made salsa, grilled andouille, and nacho chips topped with melted mixed cheeses and fresh avocado.

Steak & Eggs
-
$19.00
10oz Club steak , 2eggs your way, choice of toast, hash browns and a side of fruit.. $14 - Sandwich - Steak and eggs on a long roll.

SOS  -
$9.00
Creamed chip beef served on your choice of toast with hash browns and a side of fruit.

Baked Oatmeal
-
$6.00
Oatmeal with cinnamon, raisins and brown sugar topped with yogurt and fruit.

Salmon Sandwich
$9.50
Two fried eggs, smoked salmon, spinach and boursin cheese on a croissant. Served with a brunch salad.

Spinach Salad
$10.50
Dressed with balsamic vinaigrette and topped with yellow tomato and fresh mozzarella.
 
Veggie Sandwich
$10.50
An ensemble of portabella mushroom, sautéed spinach, roasted red pepper and fresh mozzarella with sun dried tomato pesto on a basil focaccia round.  Served with a side house salad.

Tacos Dorados
$11.00
Quick fried, rolled flour tortilla, filled with roasted chicken. Topped w/chopped lettuce, cotija cheese. crema Mexicana and adobo chipotle sauce. Served with Spanish rice.

Shrimp Saltembocca
$16.50
Sauteed shrimp wrapped with basil and prosciutto de parma.  Served atop broccoli rabbe and penne pasta with garlic and oil.

Mediterranean Style Lamb Kebob
$16.00
Grilled herb marinated skewers of domestic lamb. Served with cous-cous, asparagus and yogurt sauce.

Grouper
-
$16.50
Pan-seared grouper filet with a yellow tomato ragout.  Served with herb roasted bliss potatoes and veg du jour.

Chocolate Raspberry Roulade
-
$6.00
Flourless chocolate cake filled with raspberry and chocolate mousse. 





Return to Weekly Specials